Within the framework of the Vietnam International Sourcing Expo 2025, the GEVA project, in collaboration with the Vietnam Pepper and Spice Association (VPSA), organized a trade connection booth with the goal of showcasing, promoting, and fostering green exports for Vietnamese agricultural products. The activity achieved several positive and concrete results:

After four intensive training sessions covering practical and in-depth topics such as Business Models, Voluntary Sustainability Standards (VSS), and Export Operations, the Green Export Training Program officially concluded in Ho Chi Minh City.

The highlight of the program was a field trip to Vina T&T Group – one of Vietnam’s leading agricultural exporters, with over 10 years of experience conquering the U.S. market and other highly demanding international markets.

Continuing the “Sustainable Green Export” training series previously held in Hanoi and Ho Chi Minh City, the GEVA program extended its journey to accompany businesses in the Mekong Delta through a training course in Bến Tre City from September 3 to 5, 2025. This was an opportunity for local enterprises and cooperatives to directly access essential knowledge and tools to meet the increasingly strict requirements of international markets for green and sustainable products.